Rhubarb Crumble Recipe

Ingredients

• 400g Rhubarb
• 400g Strawberries
• 1/2 cup Brown sugar
• 1 1/2 tbsp Cornstarch

Crumble topping:

• 1 cup All-purpose flour
• 1 cup Oats
• 1 1/2 cup Sugar
• 1/4 tsp Salt
• 1/2 cup Butter
• 1/2 cup Almonds (chopped)